Thanksgiving

Caramel Apple Pie

INGREDIENTS:  Yellow Cake Base (Sugar, Bleached Wheat Flour, Modified Food Starch, Soybean Oil, Leavening (Baking Soda, Sodium Aluminum Phosphate), Salt, Nonfat Milk, Emulsifiers (Propylene Glycol Monostearate, Mono & Diglycerides, Sodium Stearoyl Lactylate, Soy Lecithin), Natural and Artificial Flavor, Rice Starch, Enzyme, Turmeric), Sugar, Water, Apple Pie Filling (Apple, Water, High Fructose Corn Syrup, Modified Corn Starch, Apple Juice Concentrate, Natural Fruit Flavor, Potassium Sorbate (preservative), Citric Acid, Spices, Ascorbic Acid), Sea Salt Caramel Wafer (Sugar, Palm Kernel Oil, Nonfat Milk, Whole Milk, Salt, Yellow 6, Yellow 5, Blue 2, Soy Lecithin (emulsifier), Natural Flavor), Butter (Sweet Cream, Natural Flavor), Egg, Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Dulce de Leche (Low Fat Milk, Sugar, Soybean Oil, Glucose, Vanilla Extract, Sodium Bicarbonate), Soybean Oil, Sea Salt, Vanilla Extract, Cinnamon.

CONTAINS: Egg, Milk, Soy, Wheat. Baked in a kitchen where nut ingredients are used.