Red Velvet Crumble

INGREDIENTS: Sugar, Yellow Cake Base (Sugar, Bleached Wheat Flour, Modified Food Starch, Soybean Oil, Leavening (Baking Soda, Sodium Aluminum Phosphate), Salt, Nonfat Milk, Emulsifiers (Propylene Glycol Monostearate, Mono & Diglycerides, Sodium Stearoyl Lactylate, Soy Lecithin), Natural and Artificial Flavor, Rice Starch, Enzyme, Turmeric), butter, Water, Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Heavy Cream, Egg, Soybean Oil, Hershey's Cocoa, cream cheese, Red Food Color (Water, Yellow 6, Red 40, Blue 1), Vanilla Extract, cinnamon powder, Ceylon, organic, Red Gel Color (Red 40, Red 3, Yellow 6, Yellow 5).

CONTAINS: Egg, Milk, Soy, Wheat. Baked in a kitchen where nut ingredients are used.