Mini of the Month
Tie-Dye S'mores
INGREDIENTS: Sugar, Butter (Sweet Cream, Natural Flavor), White Cake (Sugar, Bleached Wheat Flour,
Modified Food Starch, Soybean Oil, Leavening (Baking Soda, Sodium Aluminum Phosphate), Salt, Egg
Whites, Nonfat Milk, Emulsifiers (Propylene Glycol Monostearate, Mono & Diglycerides, Sodium Stearoyl
Lactylate, Soy Lecithin), Natural and Artificial Flavor, Rice Starch, Enzyme, Xanthan Gum), Graham Crackers
(Graham Flour, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic
Acid), Sugar, Canola Oil, Corn Syrup, Honey, Molasses, and 2% or less of Calcium Carbonate, Leavening
(Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Salt, Artificial Flavor, Palmitate, BHT
(preservative), Soy Lecithin), Water, Marshmallow Fluff (Corn Syrup, Sugar, Egg Whites, Vanillin), Egg
Whites, Soybean Oil, Graham Cracker (Graham Flour, Enriched Flour (Wheat Flour, Niacin, Reduced Iron,
Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Canola Oil, Corn Syrup, Honey, Molasses, and 2% or
less of Calcium Carbonate, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium
Phosphate), Salt, Artificial Flavor, Palmitate, BHT (preservative), Soy Lecithin), Vanilla Extract, White Gel
Color (Titanium Dioxide), Pink Gel Color (Red 3), Yellow Gel Color (Yellow 5), Blue Gel Color (Water, Sugar,
Blue 1, Red 3, Modified Corn Starch, Vegetable Gum, Citric Acid, and less than 1/10th of 1% Sodium
Benzoate, Potassium Sorbate (preservatives)), Blue Gel Color (Blue 1).
CONTAINS: Egg, Milk, Soy, Wheat. Baked in a kitchen where nut ingredients are used.
