Baked Potatoes

Directions

1. Preheat the oven to 425F and line a baking sheet with parchment paper.
2. Cut the potato in half lengthwise and sprinkle the inside with salt.
3. Flip the potatoes so they’re flesh-side down and season the other side with salt. 
4. Spray with avocado oil. 
5. Bake the potatoes for one hour, until tender inside and golden bown on the side touching the pan. 
6. Flip and serve warm.