Directions
Finely chop the cucumbers and add them to a large bowl with the Feta (if using).
- In a small bowl, whisk together the dill, lemon juice, olive oil, rice wine vinegar, garlic, nutritional yeast, and salt.
Pour the dressing over the cucumbers and toss to combine. Serve in a bowl, on toast, or in a pita.
What You'll Need
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