100 Grand® Cupcake
Ingredients & Nutrition
Ingredients & Nutrition
Ingredients: Yellow Cake (Sugar, Bleached Wheat Flour, Palm Oil, Modified Food Starch, Emulsifiers (SoyLecithin, Propylene Glycol, Mono and Diesters of Fats and Fatty Acids, Mono and Diglycerides), Leavening(Calcium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Salt, Natural and Artificial Flavor,Turmeric Color), Powdered Sugar, Water, Butter (Cream, Salt), Egg, Dulce de Leche (NonFat Milk, CaneSugar, Soybean Oil, Glucose, Whey, Natural Flavor, Lactase, Agar Agar, Baking Soda (Sodium Bicarbonate),Natural Vanilla Sugar), Milk Chocolate (Sugar, Chocolate, Cocoa Butter, Nonfat Milk, Milkfat, Lactose, SoyLecithin, Natural Flavor), 100 Grand Bar (Milk Chocolate (Sugar, Cocoa Butter, Chocolate, Nonfat Milk,Milkfat, Lactose, Soy Lecithin, Natural Flavor), Corn Syrup, Sugar, Rice Flour, Nonfat Milk, Coconut Oil,Cream, 1% or Less of Mono- and Diglycerides, Salt, Barley Malt, Soy Lecithin, Natural Flavor), YellowChocolate Wafer (Sugar, Hydrogenated Palm Kernel Oil, Whey Powder, Whole Milk Powder, Nonfat MilkPowder, Soy Lecithin (an emulsifier), Vanillin, Salt, Artificial Color (Yellow 5, Yellow 6, Red Lake #40), VanillaExtract (Water, Alcohol (35%), Sugar, Vanilla Bean Extractives), Cocoa Powder, Soybean Oil.
Contains: Egg, Milk, Soy, Wheat. Baked in a kitchen where nut ingredients are used.
