S'more S'mores!

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Hi!! I hope you’re having a fun long weekend. We went out east for the holiday to spend time with my best friend and her family. I brought a bunch of the produce I bought at the market on Wednesday…how could I leave it all at home?!

Maybe you had s’mores yesterday over a bonfire, or maybe you’re still craving that quintessential taste of summer. With one of the best flavor combinations ever (gooey marshmallow, crunchy graham cracker, and lots of chocolate), you don’t need to limit yourself to fireside s’mores.

Today I’m sharing three of my favorite s’mores recipes to keep your summer celebration going after the long weekend. It’s always nice to have something sweet to look forward to. (If you don’t want to bake, our S’mores flavor is available now. It’s a long-time fave.)

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Mud Hen Bars

With a meringue top, melted chocolate, marshmallows, and a soft cookie layer, these are a great way to bring s’mores into your kitchen. And it’s a fun weekend project when you want something new.


S’mores Icebox Cake

Perfect for summer and all the parties yet to come! This one is such a crowd pleaser.


S’mores Fudge

Easy, delicious, and colorful. Use any nut butter you love.

Everyone wants s’more.

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