Chocolate Eclair
Ingredients & Nutrition
Ingredients & Nutrition
Ingredients: INGREDIENTS: Chocolate Cake (Sugar, Bleached Wheat Flour, Cocoa Powder (treated with alkali), Dairy Whey (Milk), Soybean Oil, Modified Food Starch, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Soy Flour), Buttermilk Solids, Salt, Natural and Artificial Flavor), Confectioner Sugar (Powdered Sugar), Water, Butter (Cream, Salt), Egg, Hershey’s Fudge (Invert Syrup, Sweetened Condensed Skim Milk (Skim Milk, Sugar), Corn Syrup, Water, Hydrogenated Coconut Oil, Cocoa, Skim Milk, and 2% or less of Mono- and Diglycerides, Salt, Potassium Sorbate (preservative), Artificial Flavor, Sodium Citrate, Disodium Phosphate), Chocolate Wafer (Sugar, Hydrogenated palm fat, cocoa, soy lecithin, flavorings), Chocolate Eclair Crumb Topping (Sugar, Bleach Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Vegetable Oil Blend (Soybean Oil, Palm Oil, and Kernel Oil), Water, Salt, Distilled Monoglycerides, Soy Lecithin, Potassium Sorbate and Calcium Disodium EDTA (Used to Protect Quality), Pea Protein, Citric Acid, Natural and Artificial Flavors, Vitamin A Palminitate, Beta Carotene (Color), Water, Alcohol (35%), Sugar, Vanilla Bean Extractives, Cocoa Powder, Salt, Vegetable Oil, BHA, BHT
(Preservatives), Soybean Oil, Vanilla Extract.
Contains: CONTAINS: Egg, Milk, Soy, Wheat. Baked in a kitchen where nut ingredients are used.
