Ice Cream Sundae

Ice Cream Sundae

Ingredients & Nutrition

Ingredients: Chocolate Cake (Sugar, Bleached Wheat Flour, Cocoa Powder (treated with alkali), Dairy Whey (Milk), Soybean Oil, Modified Food Starch, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Soy Flour), Buttermilk Solids, Salt, Natural and Artificial Flavor), Hershey's Fudge (Invert Syrup, Sweetened Condensed Skim Milk (Skim Milk, Sugar), Corn Syrup, Water, Hydrogenated Coconut Oil, Cocoa, Skim Milk, and 2% or less of Mono- and Diglycerides, Salt, Potassium Sorbate (preservative), Artificial Flavor, Sodium Citrate, Disodium Phosphate), Butter (Cream, Salt), Water, Dulce de Leche, Egg, Rainbow Sprinkles (Sugar, Corn Starch, Vegetable Oil (Palm, Palm Kernel), Dextrin, Soy Lecithin, Confectioner's Glaze, Natural and Artificial Flavor, Red 40 Lake, Carnauba Wax, Yellow 6 Lake, Blue 1 Lake, Yellow 5 Lake, Red 3, Blue 1, Red 40), Soybean Oil, Vanilla Extract (Water, Alcohol (35%), Sugar, Vanilla Bean Extractives), Sugar.
Contains: Egg, Milk, Soy, Wheat. Baked in a kitchen where nut ingredients are used.
Ice Cream Sundae
    View full details