Maple Cinnamon

Maple Cinnamon

Ingredients & Nutrition

Ingredients: Yellow Cake (Sugar, Bleached Wheat Flour, Palm Oil, Modified Food Starch, Emulsifiers(Soy Lecithin, Propylene Glycol, Mono and Diesters of Fats and Fatty Acids, Mono and Diglycerides),Leavening (Calcium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Salt, Natural and ArtificialFlavor, Turmeric Color), Sugar, Marshmallow Fluff (Corn Syrup, Sugar, Egg White, Artificial Flavor), Water,Butter (Cream, Salt), Egg, Soybean Oil, Cinnamon, Vanilla Extract (Water, Alcohol (35%), Sugar, VanillaBean Extractives), Mini Marshmallow (Tapioca Syrup, Cane Sugar, Filtered Water, Tapioca Starch,Carrageenan, Soy Protein, Natural Vanilla Flavor).
Contains: Egg, Milk, Soy, Wheat. Baked in a kitchen where nut ingredients are used.
Maple Cinnamon
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