Maple Tahini
Ingredients & Nutrition
Ingredients & Nutrition
Ingredients: Chocolate Cake (Sugar, Bleached Wheat Flour, Cocoa Powder (Treated With Alkali), DairyWhey (Milk), Soybean Oil, Modified Food Starch, Leavening (Baking Soda, Sodium Acid Pyrophosphate,Monocalcium Phosphate, Soy Flour), Buttermilk Solids, Salt, Natural And Artificial Flavor), Sugar, HeavyCream, Water, Butter (Cream, Salt), Dark Cocoa Powder (Cocoa Processed With Alkali), Egg, Soybean Oil,Tahini (Organic Ethiopian Sesame Seeds), Original Syrup (Corn Syrup, High Fructose Corn Syrup, Water,Cellulose Gum, Salt, Natural And Artificial Flavors, Preservatives [Sorbic Acid And Sodium Benzoate],Sodium Hexametaphosphate, Caramel Color, Lactic Acid, Citric Acid.), Vanilla Bean Paste (Cane Sugar,Dextrose, Fructose, Vanilla, Natural Flavor, Caramel Color), Sea Salt, Cinnamon.
Contains: Egg, Milk, Soy, Wheat, Sesame. Baked in a kitchen where nut ingredients are used.
