Milk Chocolate

A chocolate cupcake stuffed with fudge, finished with electric pink vanilla icing, and topped with a chocolate bar piece.

Milk Chocolate

Ingredients & Nutrition

Ingredients: White Cake (Sugar, Bleached Wheat Flour, Modified Food Starch, Soybean Oil, Leavening(Baking Soda, Sodium Aluminum Phosphate), Salt, Egg Whites, Nonfat Milk, Emulsifiers (Propylene GlycolMonostearate, Mono & Diglycerides, Sodium Stearoyl Lactylate, Soy Lecithin), Natural and Artificial Flavor,Rice Starch, Enzyme, Xanthan Gum), Sugar, Hershey's Milk Chocolate Fudge (Invert Syrup, SweetenedCondensed Nonfat Milk (Nonfat Milk, Sugar), Corn Syrup, Water, Hydrogenated Coconut Oil, Cocoa, NonfatMilk, and 2% or less of Monoglycerides, Salt, Potassium Sorbate (preservative), Artificial Flavor, SodiumCitrate, Disodium Phosphate), Grasshopper Cookie (Sugar, Enriched Flour (Wheat Flour, Niacin, ReducedIron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Palm Kernel, Soybean and Palm Oil),Cocoa (processed with alkali), Whey, and 2% or less of Leavening (Baking Soda, Sodium AcidPyrophosphate, Monocalcium Phosphate), Artificial Flavor, Sorbitan Tristearate, Soy Lecithin, Salt,Peppermint Oil), Butter (Sweet Cream, Natural Flavor), Egg Whites, Soybean Oil, Green Chocolate Wafer(Sugar, Vegetable Oils, Nonfat Milk, Colored With (Yellow 5 Lake, Blue 1 Lake), Milk, Glyceryl Lacto Esters OfFatty Acids, Soy Lecithin, Salt, Natural And Artificial Flavor), Natural Creme de Menthe Flavor (Sugar,Dextrose, Fructose, Natural Flavor, Soy Lecithin), Vanilla Extract, and 0.5% or less of Blue 1, Yellow 5.
Contains: Egg, Milk, Soy, Wheat. Baked in a kitchen where nut ingredients are used.
Milk Chocolate
    View full details