Rainbow Cookie
Ingredients & Nutrition
Ingredients & Nutrition
Ingredients: White Cake (Sugar, Bleached Wheat Flour, Palm Oil, Modified Food Starch, Leavening(Calcium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Salt, Egg Albumen, Emulsifiers(Propylene Glycol Mono and Diesters of Fats and Fatty Acids, Mono and Diglycerides, Soy Lecithin), Naturaland Artificial Flavor, Nonfat Dry Milk, Rice Starch, Xanthan Gum, Enzyme), Sugar, Water, Butter, StrawberryJam (Grape Juice, High Fructose Corn Syrup, Corn Syrup, Fruit Pectin, Citric Acid), Almond Flour (NonfatMilk, Whey, Lactose, Soy Lecithin (emulsifier), Vanilla Extract), Almond Paste (Sugar, Almonds, Water,Potassium Sorbate, Natural and Artificial Flavors), Egg Whites, Heavy Cream, Hershey's Cocoa, DarkChocolate (Sugar, Palm and/or Palm Kernel Oil, Cocoa (processed with alkali), Green Sprinkles (Sugar,Vegetable Oil (Palm Oil, Palm Kernel Oil), Cornstarch, Dexetrin, Confectioner's Glaze, Soy Lecithin, Blue 1Lake, Natural and Artificial Flavor, Carnauba Wax), Pink Sprinkles (Sugar, Vegetable Oil (Palm Oil, PalmKernel Oil), Cornstarch, Red 40 Lake, Dexetrin, Confectioner's Glaze, Soy Lecithin, Yellow 6 Lake, Naturaland Artificial Flavor, Carnauba Wax), Yellow Sprinkles (Sugar, Vegetable Oil (Palm Oil, Palm Kernel Oil),Cornstarch, Dexetrin, Confectioner's Glaze, Soy Lecithin, Yellow 5 Lake, Natural and Artifical Flavor,Carnauba Wax), Pink Gel Color (Red 3, Red 40, Blue 1), Green Gel Color (Yellow 5, Yellow 6, Red 3, Red 40,Blue 1, Blue 2), Yellow Gel Color (Yellow 5), Soybean Oil, Cream of Tartar, Sea Salt.
Contains: Egg, Milk, Soy, Tree Nuts. Baked in a kitchen where nut ingredients are used.
