Vegan Triple Chocolate Chip
Ingredients & Nutrition
Ingredients & Nutrition
Ingredients: Vegan Chocolate Cake (Sugar, Wheat Flour, Corn Starch, Pea Protein Isolate, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Food Starch- Modified, Dextrose, Salt, Emulsifier (Starch, Polyglycerol Esters of Fatty Acids), Natural Flavor, Guar Gum, Xantham Gum, Colored w/ Beta Carotene), Sugar, Vegan Candy Coated Chips (Unsweetened Chocolate, Cocoa Butter, Soya Lecithin, Vanilla Extract, Sugar, Corn Starch, Artificial Colors, Gum Arabic, Carnauba Wax), Vegan Fudge (Coconut Cream (Coconut, Water, Xanthan, Carrageenan, Guar Gum), Cane Sugar, Brown Cane Sugar, Unsweetened Pure Chocolate, Dutch Process Cocoa Powder, Coconut Oil, Salt), Smart Balance Margarine (Vegetable Oils (Palm, Soybean, Canola and Olive), Water, and 2% or less of Salt, Enzyme-Modified Soybean Lecithin, Natural and Artificial Flavor, Preservatives (Calcium Sorbate and Calcium Disodium EDTA), Lactic Acid, Vitamin A Palmitate, Beta-Carotene Color), Soybean Oil, Oat Milk (Oatmilk (water, oats), and 2% or less of Rapeseed Oil, Dipotassium Phosphate, Calcium Carbonate, Tricalcium Phosphate, Sea Salt, Dicalcium Phosphate, Riboflavin, Vitamin A, Vitamin D2, Vitamin B12), Hershey's Cocoa.
Contains: Soy, Wheat, Tree Nuts (Coconut). Baked in a kitchen where nut ingredients are used.
