Easy Cilantro Slaw

This is the easiest salad ever. It’s almost completely no-chop; the only part that requires chopping is the cilantro. All the energy goes into the dressing, which is so easy to whisk together in just a few minutes. I was so excited (and tired) when I saw the display of shredded cabbage and veg at H Mart—I bought armfuls to make this week’s salads a breeze. This would be a great salad to serve with tacos or as an easy dinner side, and would be even better in a bowl the next day. (I’ve said it before, I’ll say it again.)

If you can’t find individually packaged shredded cabbage at your store, use 1 small head of cabbage and 2 carrots, then shred the cabbage with a Y peeler and grate the carrots. You can also make it with a cole slaw mix—just toss the dressing packet if it comes with one.