Valentine's Day Super Bowl Cookies

Directions

Make the Cookie Dough:

1. Start by browning the butter. (Check out this tutorial on How to Brown Butter.) Let cool to room temp.

2. Preheat the oven to 375ºF and line a 9x13" sheet pan with parchment paper.
3. Add the brown butter, brown sugar and granulated sugar to the bowl of a stand mixer and whip on high speed until fluffy. About 3-5 minutes.
4. Add the eggs and vanilla extract to the bowl and whip on medium speed until fully incorporated, about 1 minute.
5. Slowly incorporate the flour, baking soda, and salt into the batter and mix until just combined.
6. Fold 1 cup of chocolate chips into the dough until evenly dispersed throughout.
7. Press the dough into the pan in an even layer.
8. Add the extra chocolate chips on top of the dough.
9. Bake for 12 minutes and let cool completely.

Assembling the Heart Cookies:

1. Parchment paper from the sheet pan and place the large cookie onto a cutting board.

2. Use a heart-shaped cookie cutter to cut into the cookie. Place the cookies on a plate.
3. Divide your icing into equal bowls for however many colors you're using. Add 3-4 drops of food coloring into each, adding more if necessary. Stir well to combine.
4. Spoon the icing into a piping bag and cut a small tip off the top.
5. Pipe the icing onto the cookies to decorate however you prefer, whether it's hearts, zigzags, or another design.