Winter Collection
CARAMEL HOT COCOA
INGREDIENTS: Chocolate Cake (Sugar, Bleached Wheat Flour, Cocoa (processed with alkali), Whey,
Soybean Oil, Modified Food Starch, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium
Phosphate, Soy Flour), Buttermilk, Salt, Natural and Artificial Flavor), Dulce de Leche (Low Fat Milk, Sugar,
Soybean Oil, Glucose, Vanilla Extract, Sodium Bicarbonate), Water, Dark Chocolate (Sugar, Palm and/or
Palm Kernel Oil, Cocoa (processed with alkali), Nonfat Milk, Whey, Lactose, Soy Lecithin (emulsifier), Vanilla
Extract), Sea Salt Caramel Wafer (Sugar, Palm Kernel Oil, Nonfat Milk, Whole Milk, Salt, Yellow 6, Yellow 5,
Blue 2, Soy Lecithin (emulsifier), Natural Flavor), Sugar, Hot Cocoa Mix (Sugar, Whey, Corn Syrup Solids,
Non-Dairy Creamer (Coconut and/or Soybean Oils, Corn Syrup Solids, Sodium Caseinate, Dipotassium
Phosphate, Sugar, Mono & Diglycerides, Silicon Dioxide, Sodium Stearoyl Lactylate, Soy Lecithin, Artificial
Flavors, Annatto and Turmeric for color), Cocoa (treated with alkali), Maltodextrin, Creamer (Whey, Nonfat
Dry Milk, Partially Hydrogenated Soybean Oil, Dipotassium Phosphate, Monoglycerides), Cocoa, Salt,
Sodium Aluminosilicate (anti-caking), Tricalcium Phosphate, Cellulose Gum, Natural and Artificial Flavor),
Egg, Butter (Sweet Cream, Natural Flavor), Soybean Oil, Mini Marshmallow (Tapioca Syrup, Sugar, Tapioca
Starch, Carrageenan, Soy Protein, Natural Vanilla Flavor), Heavy Cream, Vanilla Extract, Sea Salt.
CONTAINS: Egg, Milk, Soy, Wheat. Baked in a kitchen where nut ingredients are used.
