Valentine's Day Collection
INGREDIENTS: White Cake (Sugar, Bleached Wheat Flour, Modified Food Starch, Soybean Oil, Leavening
(Baking Soda, Sodium Aluminum Phosphate), Salt, Egg Whites, Nonfat Milk, Emulsifiers (Propylene Glycol
Monostearate, Mono & Diglycerides, Sodium Stearoyl Lactylate, Soy Lecithin), Natural and Artificial Flavor,
Rice Starch, Enzyme, Xanthan Gum), Sugar, Water, Butter (Sweet Cream, Natural Flavor), Egg, Marshmallow
Fluff (Corn Syrup, Sugar, Egg Whites, Vanillin),
Colored Chocolate Wafer (Sugar, Palm Kernel Oil, Whole Milk, Whey, Nonfat Milk, Soy Lecithin (emulsifier),
Red 3, Red 40. Salt, Artificial Flavor, Vanillin), Soybean Oil, Mini Marshmallow (Corn Syrup, Sugar, Dextrose,
Modified Corn Starch, Water, Fish Gelatin, Natural and Artificial Flavor, Tetrasodium Pyrophosphate, Blue 1),
Vanilla Extract, White Gel Color (Titanium Dioxide).
CONTAINS: Egg, Milk, Soy, Wheat. Baked in a kitchen where nut ingredients are used.