Spring Collection
DOUBLE CHOCOLATE COOKIE DOUGH
INGREDIENTS: Sugar, Chocolate Cake Base (Sugar, Bleached Wheat Flour, Cocoa (processed with alkali), Whey, Soybean Oil, Modified Food Starch, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Soy Flour), Buttermilk, Salt, Natural and Artificial Flavor), Butter (Sweet Cream, Natural Flavor), Purple Wafer, Water, Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Heavy Cream, Yellow Cake Base (Sugar, Bleached Wheat Flour, Modified Food Starch, Soybean Oil, Leavening (Baking Soda, Sodium Aluminum Phosphate), Salt, Nonfat Milk, Emulsifiers (Propylene Glycol Monostearate, Mono & Diglycerides, Sodium Stearoyl Lactylate, Soy Lecithin), Natural and Artificial Flavor, Rice Starch, Enzyme, Turmeric), Egg, Soybean Oil, Chocolate Chips (Sugar, Unsweetened Chocolate, Dextrose, Cocoa Butter, Soy Lecithin (emulsifier), Artificial Flavor), Hershey's Cocoa, Brown Sugar, Vanilla Extract, Sea Salt.
CONTAINS: Egg, Milk, Soy, Wheat. Baked in a kitchen where nut ingredients are used.
